Mardi Gras Punch (non-alcoholic...of course!)

1 6 oz. can frozen orange juice concentrate, thawed
1 6 oz. can frozen lemonade concentrate, thawed
1 quart apple juice, chilled
2 quarts ginger ale, chilled
Raspberry, orange, lime and lemon sherbert (all , or choose your combination)
ice cubes

In large punch bowl stir together concentrates with water, as directed on can.  Stir in apple juice and ginger ale.  Add small scoops of sherbert or ice cubes.  Makes 28 servings.

Recipe from Guide to Responsible Party Planning, produced and distributed by Texas Safety Association in cooperation with the Texas Dept. of Highways and Public Transportation, 5/90.

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