North Carolina: Eastern Rub & Sauce

------------------------------------RUB------------------------------------
2 ts Salt                                2 ts Black pepper
2 ts Brown sugar                         1 ts Cayenne pepper
2 ts Cumin                             1/4 c  Paprika
2 ts Chile powder

-----------------------------------SAUCE-----------------------------------
1 c  White vinegar                       1 tb Red pepper flakes
1 c  Cider vinegar                       1 tb Tabasco
1 tb Sugar                                    1 tb Black pepper

Use rub on meat and allow to set until rub looks moist.  For sauce, blend
all ingredients and allow flavors to blend. By cstarz@teleport.com (Carey
Starzinger) on Jun 27, 1996