No Salt Barbeque Sauce #2

From:  Gaye Levy                         1 1/2 ts Fresh lemon juice
1 tb Vegetable oil                       1 ts Liquid smoke
1    Sm Onion, coarsely chopped          1 ts Garlic powder
2 c  No-salt tomato sauce              1/2 ts Cayenne pepper
1/2 c  Light molasses                    1/4 ts Tabasco
1/4 c  Cider vinegar                       3 pn Allspice
1/4 c  Dijon mustard

Heat oil is a heavy medium skillet over med-high heat. Add onion and cook
until translucent, stirring occasionally. This should take about 8 minutes.
Add all remaining ingredients and simmer until thickened, about 15 minutes.
Stir frequently. Makes 3 cups.