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 Marceia's Ol' Fashion Barbecue Sauce

      1    Stick butter                      1/4 c  Chili powder
      3    Cloves garlic -- minced           1/4 c  Vinegar
      1    Onion -- chopped                    1 lg Can
      1    Lemon -- diced                           Salt -- to taste
    1/2 c  Worcestershire sauce                     Pepper -- to taste
    1/2 c  Brown sugar                              Tomato juice
      4 c  Catsup                                   V-8 vegetable juice
      1 lg Can

  Ed Cernoch and his ORIGINAL COOKERS barbecue team won the title of "Grand
  Reserve World Champion Barbecuer" at the Houston Astrodome in 1981. Here is
  the prize-winning sauce recipe courtesy of Marceia, Ed's wife.

  Saute garlic, onion and lemon in butter until tender, then add remaining
  ingredients. Simmer about 2 hours or until sauce thickens.

  Mrs. Ed Cernoch

  Recipe By     : Texas on the Halfshell - ISBN: 0-385-17904-9
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ncorley@ath.forthnet.gr

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