Grandma's Bar-B-Q Sauce

      4 tb Sugar                             1/2 ts Vinegar
    1/2 ts Chili powder                        1 c  Catsup
    1/2 ts Allspice                            2 c  Water
    1/2 ts Black pepper                        5 dr Lemon juice
           Pinch of red pepper

  Add all ingredients together; bring to boil and pour over ribs and bake
  about 2 1/2 hours at 300 degrees or until ribs are done and sauce is thick.
  Randy Rigg