Black Jack BBQ Sauce 1 c Strong black coffee 3 tb Chili powder 1 c Worcestershire sauce 2 ts Salt 1 c Catsup 2 c Chopped onions 1/2 c Cider vinegar 1/4 c Minced hot chili peppers 1/2 c Brown sugar 6 x Cloves garlic, minced Combine all ingredients in a saucepan and simmer 25 mins. Strain or puree in a blender or food processor. Refrigerate between uses. |