BBQ Sauce - Texas Style 1/2 c Vinegar 1 ea Grated peel of one lemon 1 tb Worcestershire sauce 1/2 c Catsup 1 ea Large onion, diced 1/2 ts Bottled hot pepper sauce 2 ea Cloves garlic, pressed or 1 tb Salt Diced fine 1/2 ts Chili powder 1 ea Juice of one lemon 1 ds Sage Combine ingredients; stir and simmer for 15 minutes. Serve with broiled chicken or ribs. Source: BH & G Barbecue Book, 1965 By Carey Starzinger on Oct 27, 1996 |