Supreme Beef Casserole

1 pound ground beef (ground chuck or ground round best)
1--16 ounce can whole tomatoes (I use crushed)
8 ounce tomato sauce
2 tsp salt
2 tsp sugar
2 garlic cloves (I used minced)
1--5 ounce egg noodles
8 ounces sour cream
3 ounces cream cheese, softened and cut into cubes
1 bunch green onions with tops, chopped
1 cup grated cheddar cheese

Cook egg noodles according to package directions. While noodles are cooking, in a large skillet, brown ground beef. To ground beef add tomatoes, tomato sauce, salt, sugar, and garlic. Simmer 5 minutes.

Drain and rinse noodles. Place noodles in bowl and add cream cheese, sour cream, and green onions. Mix well.

In a 9 x 13 pan, place 1/3 of meat mixture in the bottom of the dish. Layer with half of the noodles and follow with half of the cheese. Repeat layers, ending with meat.