Chicken Snacks

2 (8 oz.) packages Cream Cheese, softened
1 package ranch dressing mix
1 can chicken, drained
2 (10 count) flaky biscuits

Preheat oven to temperature on biscuits.  Mix cream cheese and ranch dressing.  Add in chicken.

Spray a mini-muffin pan with cooking spray.  Divide each biscuit, by layers, into three pieces.  Press into mini-muffin pan to form a crust.  Fill each muffin cup with approximately 1 tablespoon of chicken mixture.

Bake according to biscuit directions.  Makes 60.