• 1 cup sugar
• 1 cup firmly packed brown sugar
• 1 cup(2 sticks) butter--softened
• 2 tsp vanilla
• 2 eggs
• 2 1/4 cups flour
• 1 tsp baking powder
• 1 tsp baking soda
• 3 1/2 cups old-fashioned rolled oats
• 1/2 cup chopped nuts (optional)
• 1/2 (7 oz) milk chocolate candy bar (chopped)
• 3 (1.4 oz) toffee candy bars chopped

Preheat oven to 375º

In large bowl, beat sugar, brown sugar and butter until light and fluffy. Add vanilla and eggs: beat well

Add flour baking powder and baking soda. Mix well. Stir in oatmeal, candy and nuts.

Drop by tablespoonfuls onto ungreased cookie sheet. Bake 8-10 minutes (centers will look slightly underbaked)

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