Chunky Chocolate Cookie Mix in a Jar


  1. Mix together the flour, baking soda and baking powder and salt. Set aside.
  2. Layer ingredients in order in a 1 quart wide mouth canning jar. Make sure you pack all down firmly before adding the flour mixture - it will be a tight fit. NOTE: Wipe down the inside of the jar after you add the cocoa powder.
  3. Instructions to attach to jar:


Chunky Chocolate Cookies
  1. Empty jar of cookie mix into a large mixing bowl. Use your hands to thoroughly blend mix.
  2. Add 3/4 cup butter or margarine softened at room temp. DO NOT USE DIET MARGARINE Add 1 egg, slightly beaten, and 1 teaspoon vanilla.
  3. Mix until completely blended. The dough is sticky. you will need to finish mixing with your hands.
  4. Shape into walnut size balls and place 2 inches apart on parchment lined baking sheets. DO NOT USE WAXED PAPER.
  5. Bake at 350° for 11 to 13 minutes . Cool 5 minutes on baking sheet. Remove to racks to finish cooling. Makes 3 dozen cookies

Recipe submitted by Jules on 10/11/00



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