• 1/4 cup butter
• 5 cups mini-marhmallows
• 1/2 tsp. cinnamon
• 4 cups *unseasoned* croutons
• 1/2 cup chopped walnuts
• 1/2 cup raisins

Melt butter in saucepan, add marshmallows and cinnamon. Cook and stir over low heat till marshmallows are melted.

Remove from heat. Add croutons, raisins and nuts. Stir until well coated.

Press into 9x13 baking dish. Cool, cut into bars.

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