• 1/4 c butter
• 3/4 c brown sugar
• 1 egg
• 1/4 c evaporated milk
• 1 tsp lemon juice
• 1 c flour
• 1/4 tsp each soda and salt
• 1/2 tsp cinnamon
• 1/2 tsp cloves
• 1/2 tsp allspice
• dash nutmeg
• 1 c chopped mixed candied fruits and peels
• 3/4 c raisins
• 1 c chopped pecans

Cream butter and sugar till fluffy; beat in egg.

Combine milk and lemon juice: gradually add to creamed mixture.

Reserve 1/4 c flour. Sift remaining flour with soda, salt, and spices. Stir into creamed mixture.

Mix reserved flour with fruits and pecans; blend into dough.

Drop by teaspoon on lightly greased cookie sheet.

Bake 375° 10-12 minutes

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