1/3 c whole wheat flour
1/2 tsp b powder
1 egg
2 tbsp sugar
2 tbsp soft butter
1 tbsp molasses
Beat egg, sugar; add butter & molasses
With a wooden spoon stir in sifted dry ingredients and refrigerate 15 minutes
Line a cookie sheet with foil shiny side up. Lightly flour wax paper and turn out with floured hands on to wax paper.
Shape into a loaf 9x2x1place on cookie sheet
Bake at 325º. After 13 minutes bring out and let it sit 1 minute. Slice and put cookie sheet back in oven for 15 more minutes
Recipe submitted by LaDonna on 8/14/98
