DRAWN BUTTER:
½ cup butter
2 ½ teaspoons flour
2 small onions
1 ½ cups hot water
Melt butter in small saucepan. Add onions and cook for a few
minutes over low heat. Add the flour and blend thoroughly.
Add hot water and cook with thickening, stirring constantly,
salt and pepper to taste.
SWEET & SOUR SAUCE
½ cup water
½ cup sugar
2 tbsp ketchup
¼ cup vinegar
pinch salt
1 tsp soya sauce
Combine above ingredients, and boil for 2 minutes.
Mix 1 tbsp corn starch in ¼ cup cold water, gradually
stir into above mixture. Add a couple drops red
coloring and boil for 5 minutes.
TARTAR SAUCE
1 cup mayonnaise
2 tbsp celery, finely chopped
1 tbsp lemon juice
2 tbsp capers or chopped olives (optional)
2 tbsp onion, minced
2 tbsp sweet green relish or chopped pickles
¼ tsp hot pepper sauce (optional)
combine all ingredients, mix well and refrigerate.
½ cup water
½ cup sugar
2 tbsp ketchup
¼ cup vinegar
pinch salt
1 tsp soya sauce
Combine above ingredients, and boil for 2 minutes.
Mix 1 tbsp corn starch in ¼ cup cold water, gradually
stir into above mixture. Add a couple drops red
coloring and boil for 5 minutes.
1 cup mayonnaise
2 tbsp celery, finely chopped
1 tbsp lemon juice
2 tbsp capers or chopped olives (optional)
2 tbsp onion, minced
2 tbsp sweet green relish or chopped pickles
¼ tsp hot pepper sauce (optional)
combine all ingredients, mix well and refrigerate.