Name of cookie: Coffee Butter Cookies

Ingredients:

150g butter
50g icing sugar
1/4 tsp salt
250g plain flour
70ml fresh milk
1 tsp coffee paste

Methods:

1) Mix ingredients and knead into a smooth dough.

2) Roll dough into thin slices and use mould cutter to cut out pattern.

3) Put cookies on a greased tray and bake at 180 degree celsius for 12 minutes.

Tip: If you want crispier cookies, don't use blender and knead the dough for a longer time.

Recipe courtesy of Ms Patsie Cheong