 |
| Bonbon Cookies |
| 3/4 cup powdered sugar 1/2 cup margarine or butter, softened 1 teaspoon vanilla Food coloring if desired 1 1/2 cups all purpose flour 1/8 teaspoon salt Dates or nuts |
| Heat oven to 350. Mix powdered sugar, margarine, vanilla and a few drops food color. Stir in flour and salt until dough holds together. If dough is dry mix in 1-2 tablespoons milk. Shape dough by tablespoonful around date, or nut. Place 1 inch apart on ungreased cookie sheet. Bake 12- 15 min or until set but not brown. Cool and dip into glaze . |
|
 |
 |
 |
 |
 |
| ** Chocolate bonbons Omit food color, stir in 1 ounce unsweetened chocolate, melted and cooled |
| Makes approx. 2 dozen |