Bagels Chips

3 Bagels
Margarine
Garlic Salt
2 teaspoons grated Parmesan cheese

Cut bagels into 1/4-inch-thick slices.
Arrange slices on a baking sheet.
Have the kids spread bagels with margarine
and sprinkle with garlic salt.
Turn them over and do the same again.
Bake at 325 degrees for about 7 minutes.
Remove from oven and turn over.
Sprinkle other side with Parmesan cheese.
Return to oven for about 7 more minutes
until lightly browned and crispy.
Makes 6 servings.

Soft Pretzels

1 package yeast disolved in 1 1/2 cups warm water.
1 teaspoon salt
1 tablespoon sugar
4 cups flour
1 egg

Combine all ingredients except egg.
Mix and knead dough.
Form into individual balls.
Have children roll into letters and shapes.
Brush with egg and sprinkle with salt.
Bake at 425 degrees until brown.

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