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Daril Brothers Homebrewery

Brew #27 - Daril's Hop-Head Ale II



12/29/98      Daril's Hop-Head Ale II
  
   Category         :  India Pale Ale           
   Method           :  Full Mash
   Starting Gravity :  1.061
   Ending Gravity   :  1.015
   Alcohol content  :  5.9%
   Recipe Makes     : 14.0 gallons
   Total Grain      : 33.00 lbs.
   Color (srm)      : 12.7
   Efficiency       : 70%
   Hop IBUs         : 51.1

Malts/Sugars:
 23.50	lb.	Briess Pale Ale - 2-Row  
  6.50	lb.	British Two-Row          
  2.00	lb.	American Crystal 40L     
  1.00	lb.	Cara-Pils Dextrine       

Hops:
 2.00	oz.	P-Cascade      	 8.0%	60 min
 0.25	oz.	Cascade        	 5.5%	60 min
 0.75	oz.	Centenniel     	 8.2%	60 min
 1.00	oz.	Fuggles        	 4.1%	40 min
 0.50	oz.	Tettnanger     	 4.3%	30 min
 2.00	oz.	L-HG-cascade   	 5.0%	20 min
 2.50	oz.	L-HG-cascade   	 5.0%	10 min

Boil temperature of water: 212F
Grain Starting Temperature: 65F
Desired Grain/Water Ratio: 1 quarts/pound
Strike Water:  8.25 gallons of water at 170F
First Mash Temperature: 152F

Notes:
YEAST:  Wyeast #1056 (Chico) American Ale Yeast
        Build a ~500 ml. starter.
        
SCHEDULE:

- Burton salts in the strike water.
  (3 tsp./5 gal.) = ~5 tsp or 8.25 gallons
- Mash for 60 minutes @ 152 - 154 F.
- Burton salts in the sparge water. (~6 tssp. for 10 gal)
- Sparge - mash out at 170 F. -
  Collect ~14 gal.  After reaching boil & hot break:
  - 2.00 oz Cascade pellets (8.0 AA)          @ 60 min.
  - 0.25 oz Cascade pellets (5.5 AA)          @ 60 min.
  - 0.75 oz Centenniel pellets (8.2 AA)       @ 60 min.
  - 1.00 oz Fuggles plugs (4.1 AA)            @ 40 min.
  - 0.50 oz Tettnanger (4.3 AA)               @ 30 min.
  - 2.00 oz Cascade leaf (5.0 AA) Homegrown!  @ 20 min.
  - 1 tsp Irish Moss                          @ 15 min.
  - Insert immersion chiller                  @ 15 min.
  - 2.50 oz Cascade leaf (5.0 AA) Homegrown!  @ 10 min.
- When finished, fish out as many hop bagss as possible,
  then start the chilling process.
- When finished chilling - AERATE WELL !!!!
- Pitch yeast @ 75 - 80 F.

STYLE COMPARISON (@ 70% efficiency):

              Min      Yours    Max
OG           1.050    1.061    1.070
Alc %        4.0      5.9      6.0
IBUs        40.0     51.1     60.0
Color (srm)  8.0     12.7     14.0

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Daril-Bill - 12/9/98 - (darilbrothers@yahoo.com)

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