SOURCES-OF-VITAMIN-C<BR>
broccoli<BR>
brussels sprouts<BR>
cantaloupes<BR>
cauliflower<BR>
grapefruit juice<BR>
grapefruits<BR>
collard greens<BR>
kale<BR>
kiwifruit<BR>
mangoes<BR>
orange juice<BR>
oranges<BR>
sweet peppers<BR>
red peppers<BR>
green peppers<BR>
potatoes<BR>
spinach<BR>
strawberries<BR>
tomatoes<BR>
<BR>


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