BBQ SAUCE

BBQ Sauce

Ingredients:

6 ----- Dried red chilies

4 oz. ----- Canned tomato sauce

1 tbsp. ----- Pickle relish (optional)

1 tbsp. ----- Chili powder

1/2 tsp. ----- Cumin

1/2 tsp. ----- Garlic powder

1 ----- large Onion (minced)

2 ----- Garlic (chopped)

2 tbsp. ----- Vegetable oil

8 oz. ----- Catsup

5 tbsp. ----- White vinegar

4 tbsp. ----- Brown sugar

2 tsp. ----- Dry mustard

Method:

Cover the chilies with hot water and let soften for 15 minutes. Put them in a blender and whirl until smooth with 1 cup of the hot water. In a saucepan, sauté the onion and garlic in the fat. Add the blended chilies and all the rest of the ingredients. Bring to a boil and lower the heat to low. Simmer ½-hour. Cool and then whirl in a blender until smooth.