°Coagulation°


Chemical coagulation in the water treatment is the process of bringing suspended matter in untreated water together for the purpose of settling and for the preparation of the water for filtration. Coagulation involves three specific steps, which are: Coagulation, Flocculation, and Sedimentation.

1.) Purpose of Coagulation

Untreated surface waters contain clay, minerals, bacteria, inert solids, microbiological organisms, oxidized metals, organic color producing particles, and other suspended materials. Some of the microbiological organisms can include Giardia cysts, pathogenic bacteria, and viruses. Oxidized metals include iron and manganese. All of these materials can inhibit disinfection, cause problems in the distribution system, and leave the water cloudy rather than clear. The purpose of coagulation is to remove these particles.

The ability of particles to remain suspended in water is a function of both the particle size and specific gravity.

Turbidity particles can range in size from molecular to 50 microns. Particles which are greater than one micron in diameter are considered silt, and settle out due to their relatively large size and density without the need to coagulate in a matter of seconds or minutes. Colloidal material ranges in size from 0.001 to one micron in diameter. These materials require days to months for complete settling, as shown in Table 1. Since detention times in the water treatment process are generally less than twelve hours, the rate of settling of these colloidal particles must be increased in the water treatment process. This is accomplished in the coagulation process when tiny particles agglomerate into larger, denser particles which will settle more quickly.

These tiny colloidal particles have a very large surface area to mass ratio, and this factor is important in keeping the particles suspended for long periods of time. In fact, the surface area to mass ratio is so high that electric charges and ionic groups become important in keeping the particles suspended. Two types of colloids exist. These are hydrophobic or water hating colloids, and hydrophilic or water loving colloids. Hydrophilic colloids form suspensions easily, and can be difficult to remove. These colloids can, however, react chemically with the coagulants commonly added to water under proper conditions. Examples of hydrophilic colloids would be organic color forming compounds. Hydrophobic colloids do not easily form suspensions. The reactions between hydrophobic colloids and the coagulants commonly added to water are largely physical rather than chemical. Examples of hydrophobic colloids would be clays and metal oxides.

2.) The Coagulation Process

Coagulation is accomplished by the addition of ions having the opposite charge to that of the colloidal particles. Since the colloidal particles are almost always negatively charged, the ions which are added should be cations or positively charged. The coagulating power of an ion is dependent on its valency or magnitude of charge. A bivalent ion (+2 charge) is 30 to 60 times more effective than a monovalent ion (+l charge). A trivalent ion (+3 charge) is 700 to 1000 times more effective than a monovalent ion.

Typically, two major types of coagulants are added to water. These are aluminum salts and iron salts. The most common aluminum salt is aluminum sulfate, or alum. When aluminum sulfate is added to water, the aluminum ions enter into a series of complicated reactions. The aluminum ions become hydrated, meaning that water molecules attach themselves to the aluminum ions. In addition, anions present in the water, such as hydroxide and sulfate ions can attach to the aluminum ions. These reactions result in large, positively charged molecules having aluminum ions at their center. These particles may have charges as high as +4. Following these reactions, a second type of reaction occurs, called Olation. This reaction involves the bridging of two or more of these large molecules to form even larger, positively charged ions. A typical molecule can contain eight aluminum ions, twenty hydroxide ions, and will have a +4 charge. Iron salts behave in a similar manner when added to water.

Once these large polymeric aluminum or iron compounds are formed, the magnitude of their high positive charge allows these species to rapidly move toward the colloid, where they are adsorbed onto the negatively charged surface of the turbidity particle. The coagulant compounds can penetrate the bound water layer because of their high positive charge. This rapid adsorption results in the compression of the electrical double layer, and results in the colloid becoming coated with the coagulant compounds. The net result of this process is that the electrical charges on the particle are reduced. The suspension is now considered to be destabilized, and the particles can be brought together through, among other forces, Brownian Movement, and will be held together by the Van der Waals forces.

An additional process occurs which assists this process. As the coagulant continues to undergo the hydrolyzation and olation reactions, progressively larger masses of flocculent material are formed. These compounds can become large enough to settle on their own, and tend to trap turbidity particles as they settle. This is commonly referred to as sweep floc.

As the coagulation reactions and destabilization are occurring, the Zeta Potential at the surface of the colloid is also found to be reducing. Typically, the Zeta Potential for a naturally occurring water may be in the range of -10 to -25 millivolts. As the reactions occur, this Zeta Potential will be reduced to approximately -5 millivolts. These figures are only examples of what might be considered typical waters. Since all waters exhibit a specific set of characteristics, these numbers will vary. It is interesting to note that the Zeta Potential does not have to be reduced to zero in order for coagulation to occur, because the forces of attraction can become predominant before complete destabilization occurs.

Hydrophilic colloids participate in the coagulation process in a slightly different way. These colloids tend to attract water molecules and attach these water molecules to their surfaces. This is also a hydration process, and the water molecules act as a barrier to contact between particles. Also attached to the surfaces are hydroxyl, carboxyl, and phosphate groups, all to which are negatively charged. Coagulant products react chemically with the negatively charged groups attached to the hydrophilic colloids, forming an insoluble product which is electrically neutral and destabilized.

3.) Factors Influencing Coagulation

  1. Effects of pH... The pH range in which a coagulation process occurs may be the single most important factor in propern coagulation. The vast majority of coagulation problems are related to improper pH levels. Whenever possible, coagulation should be conducted in the optimum pH zone. When this is not done, lower coagulation efficiency results, generally resulting in a waste of chemicals and a lowered water quality. Each of the inorganic salt coagulants has its own characteristic optimum pH range. In many plants, it is necessary to adjust the pH level in the coagulation process. In most cases this involves the addition of lime, caustic soda, or soda ash to maintain a minimum pH level. In some cases, however, acids may be necessary to lower the pH level to an optimum range. In some water plants, the acidic reactions of the inorganic salts are taken advantage of when the raw water pH levels are higher than desired. In these instances, an overfeed of the coagulant is intentionally induced in order for the coagulation process to occur in the optimum range.
  2. Effects of salts... Since no natural waters are completely pure, each will have various levels of cations and anions such as calcium, sodium, magnesium, iron, manganese, sulfate, chloride, phosphate, and others. Some of these ions may affect the efficiency of the coagulation process. Generally, mono and divalent cations such as sodium, calcium, and magnesium have little or no effect on the coagulation process. Trivalent cations do not have an adverse effect on the process in most instances. In fact, significant concentrations of naturally occurring iron in a water supply has resulted in the ability to feed lower than normal dosages of inorganic salt coagulants.

    Some anions can have a more pronounced effect. Generally, monovalent anions such as chloride have little effect on the coagulation process. As the concentration of the divalent anion sulfate in a water supply increases, the optimum pH --range of the inorganic salt coagulants tends to broaden, generally toward the lower pH levels. As the concentration of phosphate ions increase, the optimum range of pH tends to shift to lower pH levels, without broadening. These effects could cause a disruption of the coagulation process if abrupt changes in the concentrations of these anions occur in the water supply.

  3. Nature of turbidity...The turbidity in natural surface waters is composed of a large number of sizes of particles. The sizes of particles can be changing constantly, depending on precipitation and manmade factors. When heavy rains occur, runoff into streams, rivers, and reservoirs occurs, causing turbidity levels to increase. In most cases, the particle sizes are relatively large and settle relatively quickly in both the water treatment plant and the source of supply. This is why turbidity levels in surface water sources in Pennsylvania generally do not remain high for long periods of time following rains. However, in some instances, fine, colloidal material may be present in the supply, which may cause some difficulty in the coagulation process. Generally, higher turbidity levels require higher coagulant dosages. However, seldom is the relationship between turbidity level and coagulant dosage linear. Usually, the additional coagulant required is relatively small when turbidities are much higher than normal due to higher collision probabilities of the colloids during high turbidities. Conversely, low turbidity waters can be very difficult to coagulate due to the difficulty in inducing collision between the colloids. In this instance, floc formation is poor, and much of the turbidity is carried directly to the filters...Organic colloids may be present in a water supply due to pollution, and these colloids can be difficult to remove in the coagulation process. In this situation, higher coagulant dosages are generally required.

  4. °Water temperature°...Cold water temperatures can cause two factors which add to the difficulty of the coagulation process. As water temperatures approach freezing, almost all chemical reactions occur more slowly. It can be more difficult therefore to evenly disperse the coagulants into the water. As a result, the coagulant process becomes less efficient, and higher coagulant dosages are generally used to compensate for these effects. In addition, floc settling characteristics become poor due to the higher density of the water during near freezing temperatures.

  5. Mixing Effects...Poor or inadequate mixing results in an uneven dispersion of the coagulant. Unfortunately, many older plants were designed with mixing facilities which generally do not accomplish mixing in the most efficient manner. As a result, it becomes necessary to use higher than necessary dosages of coagulant to achieve an optimum level of efficiency in the process. The effects of low turbidity and cold water temperatures can tend to aggravate the lack of adequate mixing facilities in some plants.

  6. Effect of the coagulant... The choice of the proper coagulant for the given conditions is of critical importance in maintaining an efficient coagulation scheme under widely varying conditions. The chemicals most commonly used in the coagulation process are Aluminum Sulfate, Ferric Chloride, Ferric Sulfate, and Cationic Polymers.


Coagulants


Aluminum Sulfate is also known as alum, filter alum, and alumina sulfate. Alum is the most widely used coagulant. Alum is available in dry form as a powder or in lump form. It can also be purchased and fed as a liquid. Alum has no exact formula due to the varying water molecules of hydration which may be attached to the aluminum sulfate molecule...Once in water, alum can react with hydroxides, carbonates, bicarbonates, and other anions as discussed previously to form large, positively charged molecules...Carbon dioxide and sulfate are generally byproducts of these reactions. During the reactions, alum acts as an acid to reduce the pH and alkalinity of the water supply. It is important that sufficient alkalinity be present in the water supply for the various reactions to occur.

On a theoretical basis, 1.0 mg/l of dry alum will react with:

  1. 0.50 mg/l of natural alkalinity as calcium carbonate
  2. 0.33 mg/l of 85% quicklime as calcium oxide
  3. 0.39 mg/l of 95% hydrated lime as calcium hydroxide
  4. 0.54 mg/l of soda ash as sodium carbonate

Alum can be effective in the pH range of 5.5 to 7.8, but seems to work best in most water supplies in a pH range of 6.8 to 7.5. Below a pH range of 5.5, alkalinity in the water supply is generally insufficient. The aluminum ions become soluble rather than insoluble and do not participate in the hydration and olation reactions necessary to make the alum effective as a coagulant. In these instances the plant may experience higher than normal filtered water turbidities, and much of the aluminum will pass through the filters.

When the pH level of the water is above 7.8 after the addition of the alum, the aluminum ions again become soluble, and the efficiency of coagulation is decreased. Under these conditions, aluminum ions again penetrate the filters, and post filtration alum coagulation can occur in the clear well and in the distribution system in some cases.

Traditionally, ferric chloride has not been used widely as a coagulant, but this trend is not continuing. Ferric chloride is becoming more extensively used as a coagulant due partially to the fact that the material can be purchased as a liquid.

Ferric chloride may also be purchased as an anhydrous solid. Liquid ferric chloride is highly corrosive, and must be isolated from all corrodible metals. Like ferric sulfate, ferric chloride exhibits a wide pH range for coagulation, and the ferric ion does not easily become soluble. As a result, many plants are replacing alum with ferric chloride to eliminate the penetration of aluminum ions through the plant filters. Ferric chloride also reacts as an acid in water to reduce alkalinity.


Other inorganic coagulants are available, such as potash alum, ammonia alum, ferrous sulfate (copperas), and chlorinated copperas. None of these materials are widely used. Typical dosages of the inorganic coagulants range from 50 pounds per million gallons of water treated under ideal conditions to as high as 800 to 1000 pounds per million gallons of water treated under worst case conditions.



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