Garlic Bread

Excellent with pasta dishes

 1 ea  Bread  French or Italian 
 1 Tbsp Garlic  Chopped very thin. 
 1/2  cup  Olive Oil   

Slice bread into thick slices, about 1 inch thick. If baguette, in half. Paint the surface of each slice with olive oil with a pastry brush and spread the garlic.  Place bread on grill and toast until light brown.

 

 

 

 

 

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