Ingredients
1 Part Bacardi Rum
3 Parts Club Soda
12 Mint leaves
1/2 Lime
1/2 Part Sugar

Serving Instructions
Place 12 mints leaves, 1/2 part Sugar
and 1/2 lime in a glass. Muddle well
with a pestle. Add Ice, Bacardi, top
off with Club Soda, stir well and
garnish with sprints of mints or
lime wheel.